?

Log in

Raw Food Porn: [entries|friends|calendar]
Raw Food Porn: We Like It Raw!

[ userinfo | livejournal userinfo ]
[ calendar | livejournal calendar ]

raw buckwheat porridge [06 Jul 2012|12:01pm]

divinemiss_em
This is one of those recipes that certainly can't be considered gourmet, but for me at least is a new staple in my kitchen. I have seen these on many, many raw food blogs so it isn't a new concept by any means. However, something about the idea of blended sprouted buckwheat always seemed just...gross to me. Being very, very pregnant and dying for a change up in my breakfast routine, I decided to give it a go. And lo and behold....I love it!

Raw Buckwheat Porridge

Here, I used thawed and frozen mixed berries. Since then, I have also used sliced bananas and sliced peaches, which was also delicious, but something about the liquidy juiciness from thawed frozen fruit makes it just that extra degree more awesome.

Super duper easy- here is the recipe:

Raw Buckwheat Porridge

1 cup sprouted buckwheat
2 tbsp. lucuma powder
1 tbsp. tahini
6 drops vanilla stevia (or 1 tbsp. other sweetener)
1/4 cup almond milk or water

Place everything in a food processor and process until smooth. Top with thawed frozen berries and bee pollen or whatever else tickles your fancy.
Enjoy!

More at:
http://sacredstrawberry.wordpress.com/

x-posted to my journal and raw_recipes
1 comment|post comment

some recipes! [28 Jun 2012|05:12pm]

divinemiss_em
Super Curry Macamole
This is like a curry guacamole. Super-simple and surprisingly delicious!

Super Curry Macamole

1 large ripe avocade
2 tbsp. apple cider vinegar
pinch salt
2 tbsp. bee pollen
1/4 tsp. crystal manna powder
1/2 tbsp. curry powder

Mush everything up together with a fork and enjoy!
I am loving it here with a red pepper and flax cracker I made.

These are what I am calling
Local meets Global Superfood Truffle Balls
Local meets Global Superfood Truffle Balls
Part of the ingredients are foods that are local to where I live (walnuts, hazelnuts, figs and carob) and the rest of the ingredients are more exotic superfoods from far away. They sort of represent to me the best way of living within the current paradigm- eating as locally as possible but taking the best of everything else (as ethically and sustainably as possible, of course!)

recipe here, as this is already too long ;)

http://sacredstrawberry.wordpress.com/2012/06/28/back-to-the-old-school/
1 comment|post comment

Raw Summery Treats! [25 Jun 2012|04:13pm]

divinemiss_em
I've been making lots of raw sweets recently (among other things, of course) and wanted to share them with you!

Here, we've got some Matcha Fudge Brownie Bites

Raw Vegan Matcha Fudge Brownie Cake

and here we've got Nectarine Cheesecake with Magic Chocolate Sauce




if anyone is interested in the recipes, you can find them on my blog at

http://sacredstrawberry.wordpress.com/
2 comments|post comment

Raw Vegan Goji-Pomegranate White Chocolate Hearts [06 Mar 2010|03:33pm]

divinemiss_em




6 comments|post comment

Grezzo! [14 Sep 2009|11:28am]

kat1982l

Loving Grezzo lately.

Photos here - http://katiechangesforkatie.blogspot.com/
2 comments|post comment

Oh my god, I'm so sorry! [30 Mar 2009|10:18am]

cheesepuppet
Hey folks,

I just went to OnlineShoes.com to make a review about a pair of shoes I bought. After the review process, they ask, "Want to post this to your blog?" and I said yes. Then they took my blog url (which I gave as cheesepuppet.livejournal.com), and my login name and password. And then I waited, but it just wasn't showing up in my blog.

Because apparently they posted it HERE. Uh, what????

I am so sorry for the disruption! It doesn't make any sense. I can't figure out how they did this. I never gave them the community URL or anything, it was just my own blog URL. I'll send them an email and let them know what happened. I completely apologize. Also thanks to the person who commented, otherwise I'd have had no idea and just thought it never got posted. :) 
2 comments|post comment

Which Tastes Better: Organic or Conventional? [12 Mar 2009|11:48am]
dolmadez
[ mood | amused ]



Visit www.cooksden.com/hamster for the full stats of this experiment.

post comment

mashed cauliflower [26 Feb 2009|10:46pm]
dolmadez
This looks GOOD.



I bought a brocco-flower earlier this week and this is definitely how I'll use it up. I'm going to try to make a mushroom gravy to go with it.

Kevin & Anne-Marie were in Kansas City tonight on their speaking tour, but I had to work tonight and missed it. :(
3 comments|post comment

Ani Phyo's Dolmas [23 Feb 2009|11:25am]
dolmadez
[ mood | calm ]



I've only had collard greens once, and it was cooked in an Ethiopian dish. I wonder if I'll like raw collard better.

There are several more cooking clips with Ani Phyo. Many of them are easy to make with just a few ingredients, which I love. I'll be making the Kreamy Curry salad dressing this week, as I happen to have all the ingredients on hand. (Don't you love it when that happens?)

7 comments|post comment

easy breezy [18 Feb 2009|03:31pm]

tumaro
ntake:

-water
-green lemonade
-2apples
-7 bananas
-.68 lb of organic chocolate goji 100% raw chunks
-1 1/2 nori rolls (tomato, avocado, alfalfa sprouts, lemon juice, Himalaya sea salt)
-1/2 green and blacks organic 70% dark chocolate bar
-1 whole young coconut

Photobucket

Photobucket

kinda messy this time, oh well.

Photobucket

Photobucket

chunks of love

Photobucket
3 comments|post comment

A recipe before bed [12 Feb 2009|12:51am]

tumaro
I'm going to try this sometime next week. It sounds so good right now.

3 comments|post comment

lots of raw fun headed your way! [05 Feb 2009|08:10pm]

tumaro
Photobucket


1 leaf of kale
hand full of spinach
half of yellow bell pepper
1 tomato
small bunch of cilantro
small handful of sunflower spouts and alfalfa sprouts
1 clove of garlic
1 avocado
1/2 sweet lemon

this is seriously one of my favorite foods. eat your greens bitches.





-green lemonade
-2.5 clementine
-chia gel mixed with mashed banana, lucuma powerder, raisins, and raw pumpkin seeds
-energy soup with 1oz of sunflower flax crackers
-salad(romaine 2 tomato and liquid gold elixir)
-steamed sweet potato and broccoli
-1/3 organic 70% dark chocolate bar
8 comments|post comment

Growing Food On The White House Lawn [04 Feb 2009|04:24pm]

tumaro
5 comments|post comment

It feel so good! [04 Feb 2009|01:14pm]

tumaro
Persi-nana Chia
4-5 tbsp chia seeds
1-2 bananas
1-2 persimmons
1tsp maca
1 tsp cinnamon
handful of goji berries
handful of pumpkin seeds

Blend together the bananas and persimmons. Pour out the mixture into a bowl. Stir in the chia seeds, maca, cinnamon, gojis and pumpkin seeds. Leave the chia to soak for at least 10 minutes before consuming.

Photobucket

Photobucket
post comment

[03 Feb 2009|11:40am]

jinkiesplease
Where is the best place to get raw nori sheets? Ive been to a few stores and they are all roasted. Do i have to buy them online?

Also, where can i find young coconuts? I located one place at a farmers market but they were charging 3 dollars for one coconut! Is it that expensive everywhere? When i was in Costa Rica i could buy 9 of them for a dollar! I know, i know they were cheap because they didnt have to be shipped anywhere.

Id be delighted if someone gave me some advice.

Tonight i am going to make something with sprouted quinoa...care to share recipes?
7 comments|post comment

intake and recipe [02 Feb 2009|08:11pm]

tumaro
I ate quite a bit again today but I feel really good...

Photobucket

-green lemonade
-2 pounds of red grapes
-salad(romaine,tomato, crumbled raw sunflower flax crackers, liquid gold elixir)
-Lara bar(coconut cream pie) omg! yuum
-4 dates
-3 large leaves of romaine spread with raw almond butter/raw honey mixture
-classic raw salad with raw ginger carrot dressing
-3 raw goat cheese cabbage "sandwichs"
-lightly steamed sweet potato with braggs liquid aminos
-1/3 organic 70% dark chocolate bar


THIS WAS AMAZING!

Raw Goat Cheese Cabbage Sandwich
Photobucket

Photobucket

Photobucket

Organic Dijon mustard
3 leaves red or green cabbage
6 thin slices raw goats milk cheese
8 comments|post comment

Ready, Set, Go! [01 Feb 2009|06:32pm]

aishtamid
  Well today I went to the store and stocked up for my first rawish week.  I am going to start doing breakfast and lunch raw and dinner being whole food veggie.  I don't want to detox too fast given the fact I have to work all week.  So lets see what miracles can happen!  The neat thing is that I work in a Dr. office so I will be monitoring my progress easily with the OCT machine, seeing if the edema has gone down around my optic disk.  Woot!  I will be coming here a lot for recipies and support!  Oh btw we are trying your avo-corn salad tumaro .
5 comments|post comment

Brunch...I'm stuffed! papaya enzyme anyone? [01 Feb 2009|02:13pm]

tumaro
Banana Nut Bread with Cream Cheese

Photobucket

Photobucket

Banana-Nut Bread
2 cups vegetable juice pulp (preferably at least half of it carrot pulp)
8 tbsp ground flax or chia
¾ cup chopped walnuts
¾ cup raisins
5 bananas

Mix together the veggie juice pulp and bananas in a food processor. Add in the ground flax or chia and let the food processor run until the seeds are completely mixed in.
Transfer the mixture to a bowl with the walnuts and raisins and mix them in thoroughly by hand. Shape into a loaf. For major yumminess, top with ‘Cream Cheese’ (see below).
Cream Cheese
Flesh of three avocados
9 dates
juice of 1 or 2 lemons
big handful of dulse

Blend the ingredients in a blender. Serve on top of banana-nut bread, or just eat on its own ;)

That’s it – super-easy, a good way to recycle juicing pulp and VERY yummy – well, we like it anyway…we were actually laughing a great deal to imagine how we’d have reacted in our pre-raw days if given this kind of meal…well, try it, you might like it... ;)
2 comments|post comment

Intake and what do ya know... [01 Feb 2009|01:02am]

tumaro
Since I'm posting this at almost 1am I want to wish everyone a happy weekend and fresh start to the new month xo.

-green lemonade
-power soup
-jocolate lara bar
-classic raw chopped salad with carrot ginger dressing (pic and recipe below)
-handful of raw spirulina chips
-raw ice cream (1 frozen banana, raw cocoa powder, a little drizzle of agave nectar, 1 packet of stevia)
-leftover guacamole salad
-lightly steamed sweet potato
-1/3 organic 70% dark chocolate bar from trader joes

Photobucket

salad( fresh green beans, carrots, raw corn off cob, grape tomatoes, zucchini, chives, yellow pepper)I didnt measure anything this time I just chopped up what was left in my fridge and threw it in a bowl.

carrot ginger dressing(makes 4 cups)
-2 1/2 cups baby carrots
-3 table spoons fresh ginger
-4 to 5 packets of stevia
-1/3 cup apple cider vinegar
-1/2 cup water
-1 clove garlic
-1/4 cup flax seed oil
-1 drizzle sesame oil(as desired)
-cumin, coriander, or curry spice to taste

Blend all of the ingredients (using only 1/2 of the carrits) exceot the spice in a blender. Add the cumin, coriander, or curry to taste. As the mixture is blending, slowly add the additional carrots. you may need to add more water or apple cider vinegar to facilitate blending action. Use on salads or as a dip for raw sushi rolls or crudite.

keeps for 2 weeks
post comment

intake and yet another recipe [30 Jan 2009|10:09pm]

tumaro
-water
-green lemonade
-sunshine joy soup
-1 very small banana
-1 persimmon
-bowl of left over raw slaw
-organic omega3 raw bar
-water
-guacamole salad
-1/3 of organic 70% dark chocolate bar
-water


Photobucket

Guacamole Salad(makes 2 to 4 servings)

-4 hass avocados(3 if they are large)
-1 raw corn from the cobb
-4 ripe Holland tomatoes, diced(I used stem because thats what I had)
-1/2 tablespoon garlic, minced
-1 bunch cilantro,chopped
-1/4 to 1/2 pound baby romaine, mesclun, or regular romaine lettuce, chopped
-juice of 1 lime
-2 tablespoons agave nectar(or 1 stevia packet)
-Himalaya sea salt and freshly ground black pepper to taste

mix all ingredients together and enjoy.
4 comments|post comment

navigation
[ viewing | most recent entries ]
[ go | earlier ]